Skip to main content

Seeds, leaves, roots






Seeds, leaves, roots

A semi-annual plant, grows wild in most parts of Europe, temperate climate, especially the Mediterranean beaches and extends eastward to India. And wild fennel is about parts of the world, and uses fennel, especially seeds, cultivated in the South of France and Saxony, Russia, Iran, and India.
History of fennel:
Defined by the ancients, and planted by the Romans, and pliny have described that fennel about 20 kinds of therapeutic and medicinal benefits, noting that snakes eat them when take off the skin and strengthens its peeling with snakes fennel to the plant juice flows into the eye, this theory also believed to botanists.
Fennel is mentioned in cookbooks and medicine, as well as the fennel is mentioned in records dated Spanish Agriculture.
The Emperor Charlemagne played an important role in the dissemination of fennel and cultivation into Central Europe, where he was admired by growing fennel in the imperial gardens.
Composition:
The fennel in combination blends fennel business are variable and not fixed.
Fenchone is oil that gives medical benefit fennel. \0
-Oil alfa.
-Oil Phellandrine.
-Acid Anisic acid.
- Anisic aldehyde .
Sometimes Limonite.
Uses and benefits of medicinal: fennel
1. smell good and mcraa and mgsha and is used with laxatives to remove the side-effects of medicines facilitating, such as cramping, usually mixed with licorice.
2. fennel water (juice) has the same effect on the anise and typically three blends: water alkerbonh water and fennel, anise for drugs such as so-called water strange, is used to remove flatus and bloating and colic in children.
3. use fennel in the treatment of diseases of the chest and cough, asthma, allergies, bronchial spasm (boiled fennel + honey).
4. the fleas don't like the smell of fennel, fennel powder, therefore disperse to flush the fleas from the stables.
5. the Italian and French used fennel leaves power with the rest of the vegetables, either when the Romans were used by bakers in the furnaces under the loaves to give good flavor and taste loaves.
6. using thin ribs in Italy for making soup.
7. used in the Levant in the mixed omelette.
8. milk-producing and using of nifaas.
9. used as sedative for children, such as deodorant and wind puff emitters for colic which annoys children, prevents sleep.
10. sexy delicious food.
11. traditional indication fennel oil in England to remove inflammatory and painful joints and rheumatism.
12. used with other materials in cases of cardiac compression and acceleration of EKG.
13. the large intestine the cecum spells tranquilizer, vermifuge flatus.
14. tonic for sight.
15. Since the small molecules of low atomic weight fennel, they penetrate the barriers in the body and into the remote areas of the body, and can be used when consuming a medication to increase the effect of the medicine, and spread the body (with vitamins, for example).
16. reduced arterial pressure.
17. uterine tonic, it frequently prevents pregnancy for fear of abortion.



Comments

Popular posts from this blog

world wide & accessories

world wide & accessories All Fashion Jewelry Fashion Bracelets Fashion Earrings Fashion Necklaces Fashion Rings Spring Jewelry Trends feet look good on new accessories   different coolers is sampler shape    Red dress look good in the summer

Update your Mac

Optimize, update & uninstall apps on your Mac Turbo-charge the software on your Mac (Windows & mobile coming soon!) with our easy-to-use free app. Mac running slow? Apps out-of-date? Be notified of the latest software updates, clean & optimize your Mac, easily uninstall apps, and much more!   Download Now for Mac » eatures Update Find the latest updates for the apps installed on your Mac (Windows & mobile coming soon!). Repair Automatically repair and fix common software problems & errors with your apps. Tweak Tweak the settings & features of your installed apps to customize and improve performance. Clean & Make your apps runs faster & more efficiently by cleaning temporary and redundant data. Uninstall Cleanly uninstall apps your no longer need, including removing associated application data. Discover Discover new apps based on recommendations from our cloud-based community.

Vegetables gred ients

Vegetables  gred ients gredients 1/2 pound sweet potatoes, peeled and cubed 1/2 pound parsnips, peeled and cubed 1/2 pound celery root, peeled and cubed 1 pound Idaho potatoes, peeled and cubed Salt Freshly ground white pepper 3 tablespoons butter 1/2 cup milk Directions Preheat the oven to 400 degrees F. In a mixing bowl, toss the sweet potatoes, parsnips and celery root, with the oil. Season with salt and pepper. Place on a baking sheet and roast for 20 to 25 minutes, or until golden brown. Put the Idaho potatoes in a large saucepan and cover with salted water. Bring to a boil, then reduce heat to medium and cook until tender, about 12 to 15 minutes. Drain, then return the potatoes to the pot. Add the roasted vegetables and butter and stir and mash until the butter melts completely. Add the milk and stir to mix. Season salt and pepper. Serve hot.